Life In 19x19

Finally, good weather! So we were grilling last weekend. We took two small pheasants and some veggies.. But I got a little bit carried away, and lost control over the temperature. Pheasants started burning, but when I took them out, they turned out better than I even expected. Meat was soft and ...

So, it was raining last night, so I wasn't able to do that grilled veggies we were talking about. But, I'll definitely do that another day. Instead, my wife cooked mushroom cream-soup. It was great, but unfortunately I forgot to take a picture... However, I'm still focused on vegetables.

Vegetables for grilling (in no particular order):
- squash (sliced or whole with seeds replaced with cream cheese, wrapped in parma ham / bacon)
- eggplant (sliced)
- tomatoes (whole or seeds replaced with cream cheese)
- paprika (seeds removed)
- peppers (seeds removed)
- potatoes (several ...

Hey guys, I got a little question here... The weather is really good now, so I just unpacked my grill... And decided to start from the thing I never did before - grilling vets. While I was searching the web, found a lot of article about veggie kabobs. But the ingredients are different in any source ...

I still have some sourdough starter in the fridge. I wonder if it would help if I introduce a tiny bit into a ginger bug to get it started faster.

I don't know about that, but you can make kvas with it I think. If you don't know it, it's some kind of bread beer.

My mother-in-law used to make ...

Hey guys!

I've been experimenting with fermentation during lockdown, and I have a recipe to recommend: ginger beer.
The recipe is here: https://www.youtube.com/watch?v=LqPko6a3Wh4

It's going to cost only ginger, sugar, water and time, and it's a delicious beverage which can easily replace a light ...

Hey guys!

I've been experimenting with fermentation during lockdown, and I have a recipe to recommend: ginger beer.
The recipe is here: https://www.youtube.com/watch?v=LqPko6a3Wh4

It's going to cost only ginger, sugar, water and time, and it's a delicious beverage which can easily replace a light ...

Although having a vacuum sealer is useful, you don't really need it for sous vide as there is the water immersion method with just a ziplock bag.
This is true, but without vacuum sealer getting the air out is more difficult. And if you don't get the air out, there are two potential problems:
- the ...

Although having a vacuum sealer is useful, you don't really need it for sous vide as there is the water immersion method with just a ziplock bag.

Check out the Anova site for a bunch of info and recipes in English.
https://anovaculinary.com/what-is-sous-vide/
https://recipes.anovaculinary.com ...

BBQ is great (and from April to October I prepare most of my dinners on fire)

For amateur cooks who want to excel (esp. when cooking meat, but also other ingredients: fish, vegetables, eggs etc) I have two words: sous vide

(and, you can also combine sous vide with bbq)

I heard about using this ...

BBQ is great (and from April to October I prepare most of my dinners on fire)

For amateur cooks who want to excel (esp. when cooking meat, but also other ingredients: fish, vegetables, eggs etc) I have two words: sous vide

(and, you can also combine sous vide with bbq)

I heard about using this ...

What do you guys think about BBQ?

Dry rub and cook slow, turning every 2½ minutes. Let sit for at least 12, I think.

My wife was a great cook and an engineer. Cooking can be a science. :)

Cooking IS a science! I'm new to casual cooking- but I've been grilling for so long, that I can't imagine ...

Hey everyone!
Just wanted to show off something I've been doing last weekend - BBQ!
Though it is not something special- I still think that it is a wholesome tradition to go grilling with your family on weekends.

What do you guys think about BBQ?

Homemade udon noodles
https://www.chopstickchronicles.com/udon-noodles/
So, I finally tried to cook these noodles- and saying in advance, they were good! (Though I lost yesterday round to my wife's ramen soup) Was a little confused about maintaining the required percentage of salt - and got a ...

Homemade udon noodles
https://www.chopstickchronicles.com/udon-noodles/
Thanks, that looks really easy to do - and what's more important - tasty!

I've found a recipe containing 4 ways of cooking Cauliflower rice (was amazed that such thing even exists- but it is tasty:razz:!)Cooked it last night ...